Flourless Apple Walnut Pancakes
1½ cups of Apple Walnut Modern Oat flour (processed in NutriBullet or Food Processor), ½ cup of old fashioned oat flour (processed in NutriBullet or Food Processor), 1½ cup of unsweetened vanilla almond milk, 1 egg, 1 tablespoon coconut oil + some for greasing the pan, 1 teaspoon baking powder, Sprinkle of cinnamon, Splash of vanilla extract
Combine oat flour and baking powder. Add milk, egg, coconut oil, cinnamon and vanilla to dry mix. Head your pan to medium and grease with coconut oil. Place spoonful (about 2 tablespoons) of batter for each pancake onto your pan. Cook on one side until the top starts to slightly bubble. Flip over and cook for additional 2-3 minutes or until ready. Top with apple slices and raw walnuts, anything! Drizzle with maple syrup and voila!