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What are the benefits of being Gluten-Free?

Why is Modern Oats Gluten-free?

  • The Gluten-Free diet is a necessity for an estimated 21,000,000 Americans, many of includes those with Celiac disease.
  • Gluten is found in Wheat, Barley, and Rye.
  • 2 out of 10 people seek Gluten-Free options while dining out.
  • 1 in 3 US adults want to reduce or eliminate gluten from their diet. (NPD Group, 2013)
  • The National Restaurant Association listed Gluten-Free as No. 8 on its top 10 menu trends for 2013.
  • Restaurants that add Gluten-Free options experience an average 8% lift in sales. (MenuTinfo)

MODERN OATS is Certified Gluten-Free by the Gluten-Free Certification Organization* located in Auburn, WA. Some benefits of having the GFCO logo are:

  • Provides Easy Logo Recognition:
    • Easy for people of all ages, those in foreign countries, and those new to eating gluten free to recognize.
    • Translatable.
  • Gives Reassurance:
    • GFCO has set the bar for gluten free certification.
    • Requires testing of all finished goods prior to approval.
  • Additional benefits about the GFCO include:
    • Has certified over 375 companies.
    • Certifies over 10,000 products world wide.
    • Certifies facilities in 16 countries.
    • Certified products in 22 product categories.
    • Partners with SPINS for up-to-date market analysis and trending.
    • Invests in related research with reputable doctors and labs.
gluten free certified (USA only)
For more information on the Gluten-Free Certification Organization, please visit their website at www.gfco.org.
*Please note that this certification is not available in Canada.  Call us at (949)831-8656 for more information.

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